I love to be adventurous on making a guacamole but as I said some of the ingredients are not available here but it doesn’t mean we can’t make an awesome guacamole. We can always make a twist on making our own version of anything and as a result it can taste really good too, if we done it right. Like my guacamole here. I loved the lime because it can break the boring moment of any dish and it fits perfect for guacamole.
In here we have adobo and rice together with guacamole. Adobo is also originates in Mexico but with another name. Here in the Philippines, Adobo is a loved dish but sometimes because of the fats from chicken it tasted a bit boring and to break it—guacamole really helps to enhance the taste and flavor of this dish. Honestly, I’ve eaten a lot because it fits perfectly together—oh it really taste so good! I feel my stomach really is full—gosh it’s hard to breathe when you eat too much than you usually eat before. So, you better try it folks! Yumyum! Deliciouso! Picture Perfect!